
German
As a family, we run a self-sufficient garden and keep poultry. This also includes baking bread, making spreads, jelly, juices, tomato ketchup and liqueurs. We process the poultry into roasts, smoke duck breasts and legs and make sour meat. It tastes particularly good with homemade remoulade and fried potatoes. Our guests are welcome to sample it on request.
Hosting since
10 months
Rating
4.8 (4)
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Jörg was a very friendly and helpful host. Communication was easy, and the accommodation was exactly as described; the space actually felt larger than we expected. Overall, we felt right at home and really enjoyed the peaceful surroundings. One minor issue was that the privacy could have been a bit better in some areas, but other than that, everything was great. We would definitely recommend Jörg as a host.
I was in Jörg's garden in November and felt very safe. Jörg is always helpful and finds a solution to every problem. I would be happy to come back!
Jörg is a very friendly and generous host! Highly recommended
Great reception, nice quiet place 👍